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Food Nutrition
Food Nutrition

Does Coconut Oil Go Bad

by Maggie Choo on June 24, 2025
Many people think coconut oil lasts forever, but this kitchen staple has a specific shelf life that depends on...
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Culture Food
Culture Food

Does Mustard Go Bad?

by Maggie Choo on June 20, 2025
Have you ever found an old bottle of mustard tucked away in your refrigerator’s door and wondered about its...
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Food Uncategorized
Food Uncategorized

What Are The Orange Balls On Sushi

by Maggie Choo on June 19, 2025
The orange balls you see on sushi are called tobiko – flying fish eggs. These crunchy beads add a...
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Culture Food Travel
Culture Food Travel

Is Wasabi Spicy

by Maggie Choo on June 19, 2025
The truth about wasabi might shock you. Research shows that 99% of wasabi served in the United States isn’t...
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Culture Drinks Travel
Culture Drinks Travel

Why Does Ramune Have a Marble

by Maggie Choo on June 19, 2025
The rattling marble inside a ramune bottle has an interesting story. It started in 1872 when English engineer Hiram...
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Culture Food Nutrition
Culture Food Nutrition

Does Kimchi Go Bad

by Maggie Choo on June 18, 2025
Kimchi’s origins date back to the 7th century as a preservation method to survive Korean winters. Many food enthusiasts...
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Culture Food Nutrition Travel
Culture Food Nutrition Travel

Kimbap vs Sushi

by Maggie Choo on June 18, 2025
People often confuse kimbap and sushi, making this one of the most misunderstood comparisons in Asian cuisine. The Korean...
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Food Nutrition Supermarket
Food Nutrition Supermarket

Does Tea Expire

by Maggie Choo on June 14, 2025
Does tea expire? Tea lovers often ask this question when they find old boxes in their pantry. Tea doesn’t...
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Food Nutrition Supermarket
Food Nutrition Supermarket

Does Beer Expire

by Maggie Choo on June 14, 2025
Beer doesn’t spoil like other foods or become dangerous to drink. But that old six-pack sitting in your garage...
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Food Nutrition Services
Food Nutrition Services

How Long Is Pulled Pork Good For in The Fridge

by Maggie Choo on June 14, 2025
USDA guidelines state that pulled pork stays good in the fridge for 3 to 4 days at 40°F (4°C)...

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Hey, I’m Maggie!

I was born in San Francisco to Chinese immigrants so food has always been the cornerstone of my family life and now my profession! I graduated with a degree in International Relations from UCSF and now live remotely and work as a digital nomad on my blog as well as do internet marketing consulting to help pay the bills!

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About

Welcome to my corner of the internet! I’m Maggie Choo, a helpless foodie and travel addict, passionate about exploring the world one bite at a time. My journey began with a simple love for discovering new cuisines and cultures, and it has evolved into a full-blown obsession with uncovering the best food spots and hidden travel gems across the globe.

Recent Posts

  • Vegas Bomb Recipe
  • Nakiri vs Santoku
  • What Grit Whetstone for Kitchen Knives to Get
  • Pro Home Cooks
  • What is a Santoku Knife Used For

Tags

adventure ajinomoto Ajinomoto Gyoza Apple Pay Bakery best cocktail bar bangkok bio classic dishes Costco Costco Edamame Instructions costco food costco ham Costco Instructions culture Cupcakes dessert edamame Edamame Instructions egg Egg White Egg White Foam Food frozen pizza gyoza Kirkland Kirkland Sangria most eaten food nutrition patisserie personalities pizza popular food restaurants services Sides for Pizza spanakopita spanakopita costco sweet Thai thailand travel waffle house world food Yakisoba Noodles Yakisoba Noodles Costco
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